These aren't exact numbers, but for the past twelve summers
or so, on my twice weekly bike rides to the beach, I’ve been stopping at a
little mom and pop deli to grab a sandwich on the way. It’s called Armon’s (pictured above), and back when I
was writing for the Connecticut Post,
I submitted a column on it, but my editor said he never heard of it, and therefore,
neither had the readers. I tried explaining to him that I thought that was the
point of a newspaper: to inform readers about things they didn’t know about,
but he refused to run it (and may be one of the reasons I started this
statement with “when I used to write for the Post!”)
But, as much as I hate to admit it, he was sort of right,
for on my route, I pedal past people lined up outside the popular Pickle Barrel,
go right by the wonderful Gaetano’s (and completely ignore the Subway directly
across the street) in favor of Armon’s, where there’s usually not much of a
wait. A few minutes later, I’m out the screen door, sandwich in hand, heading
for the shore.
Unfortunately, this is not my overdue review of the deli.
Nor is it a plea to check them out (but you so should!) Sadly, it’s a tribute
to the owner, who I just found out, passed away at the age of 53.
Every time I set foot inside, I was greeted with a hearty,
“How are you?” by a man I always
assumed was named Armon, who was assisted by his ever-present (and equally
pleasant) wife. And even though we
were both New York Giants fans (as evidenced by the numerous plaques and
posters on the wall) we never talked about sports. Or current events. We talked
about our kids.
I learned all about their son’s hockey skills and school
exploits. They got an earful on my dealings with a pre-teen stepdaughter (and
later newborn son) and later still that same stepdaughter all grown up and off
to college, and that same son coming in with Daddy for lunch.
Twelve years of “How are you’s,”
and his insistence that I put down the Diet Snapple in favor of his
hand-crafted ice tea, and Maria sneaking homemade cookies in with my sandwich
(thus necessitating the Diet Snapple!) Twelve years of school photos of their
son, Mathew, on the wall. Twelve years of simple yet sincere, interactions with
two people whose names I didn’t even know, yet I felt like I knew them well.
I didn’t make it down there this summer until around July 4th,
when I walked in, and for the first time, neither of them was there. The
counter was manned by two young “kids” (guessing in their 20’s) who, while
nice, seemed confused and out of their element. My first thought was that
“Armon” and his wife sold the place, but a closer look at the hot food case
showed her unmistakable macaroni and cheese (with shredded ham and full slices
of cheese on top) so I assumed they were just on a well deserved vacation.
Summer continued to fly by, and for a variety of reasons, my
beach trips were fewer and farther between, so I did not get a chance to stop
back in until just last week. I was meeting my family at the beach, and stopped
off to get sandwiches for me and Julianna. The same young girl was at the
counter, but I was relieved see “Armon’s” wife manning her usual spot behind
the deli case. And even though we had not seen each other in close to a year,
she immediately set out making my sandwich (ham and cheese on a Portuguese with
lettuce and mayo) while asking about my kids. I got her caught up on Eli
heading off to kindergarten and Julianna returning home from Uganda, then
mentioned how surprised I was when I walked in back in the beginning of the
month to find strangers in their spots. I was in the middle of saying how glad
I was the she and her husband didn’t sell the place, when her face went all
white and she informed me that he had passed away on July 10th.
I was shocked and saddened. I felt horrible, and told her
so. Adding that I wanted to come around and give her a hug, but I was all
sweaty from my bike ride. She went on to say that he was diagnosed with cancer
back in January, and six months later…
I left heavy-hearted. Even though it was a bright sunny day,
I pedaled the rest of the way to the beach in a fog. Such a nice man. So
energetic and full of life. Someone I had little in common with, and knew very
little about, but someone who added a little something to my day. And not just
me. He made everyone who walked through his door happy, with his homemade iced
tea and Giants memorabilia and “Sure, sure…” in response to every request.
People appreciated his work ethic, and refusal to take an extra single, as he
always insisted on rounding down the change. And on a more subtle level, I’m
sure customers recognized the lovely relationship he had with his wife. I know
it can’t be easy working with your spouse (every
day, that is! Love you, Honey!) but you could see the love and respect they had
for each other. And suddenly he was gone. And I felt terrible.
When I got home,
I looked up his obituary, and learned that “Armon” was actually named Asadollah Khorasani, He
moved here from Iran (I sort of thought he was Greek) and was the former owner
of Mr. T’s. I have no idea where the name Armon came from, as he was “Ozzie” to
his friends. And while I was not fortunate enough to call him friend (or Ozzie,
for that matter!) I am honored to have made his acquaintance, and greatly
saddened by his passing.
Mike, this is a superb essay on human relations. Jim P in Costa Rica.
ReplyDeletethis is definitely my favorite of all your recent works...my thoughts and feelings harken back to this one all the time. i am the person behind the counter...and it is touching to be reminded i may be significant to so many even on a semi superficial level. well done. bawling my eyes out. again.
ReplyDelete